
Else Marie Stenevik Djupevåg
Else Marie Stenevik Djupevåg currently works at the Norwegian Food Safety Authority, where she holds the position of Senior Advisor at the Fish and Seafood department. Before this, she previously worked at the Directorate of Fisheries in a similar position. she has a long education in aquaculture and marine biology with the degree Cand.scient and Cand.Mag. at the University of Bergen. She has also had top-ups from the college in Bergen, the fisheries directorate's competence program in management, Utdanningshuset, OS gymnasium, and certifications via QMCe. Where she has strengthened her skills in areas such as project administration, risk manager, case manager, quality audit manager, etc.
Bluetalks with Else Marie Stenevik Djupevåg: